Our Menu
Monday - Thursday, 11:30 am - 2:30 pm | Your check includes a 3% surcharge to cover increased labor and operating costs. This fee is not a Service Charge or Gratuity. We sincerely appreciate your understanding and continued patronage. A 20% gratuity will be added for groups of five or more. • N - Contains Nuts | GF - Gluten Free | DF - Dairy Free | VG - Vegan •
Lunch Appetizers
Corn aur Asparagus ke Kabab (VG, DF, GF)
Samosa (VG, DF)
Am Palak Chaat (GF)
Cauliflower Bezule (VG, DF, GF)
Lahori Chicken Tikka (GF)
Lamb Seekh Kabab (DF, GF)
Calamari (DF, GF)
Fish Amritsari (DF, GF)
Lunch Combo Meal
Served with vegetable of the day, dal, pulao & nan please order individual meals per person.
Chicken Makhani (N, GF)
Coorgi Murg (DF, GF)
Chicken Tikka Masala (GF)
Chicken Curry (DF, GF)
Lamb Roganjosh (DF, GF)
Lamb Saag (GF)
Lamb Neelgiri Korma (DF, GF)
Lamb Vindaloo (DF, GF)
Saag Paneer (GF)
Paneer Makhani (N, GF)
Paneer Lababdar (GF)
Mattar Paneer (N, GF)
Aloo Gobhi (VG, DF, GF)
Eggplant Bharta (VG, DF, GF)
Chana Masala (VG, DF, GF)
Subzi Korma (N, GF)
Every Friday from 11:30 am to 2:30 pm • Your check includes a 3% surcharge to cover increased labor and operating costs. This fee is not a Service Charge or Gratuity. We sincerely appreciate your understanding and continued patronage. A 20% gratuity will be added for groups of five or more.
Menu
Lunch Buffet
Monday - Sunday 5:00 pm - 9:30 pm
N - Contains Nuts | GF - Gluten Free | DF - Dairy Free | VG - Vegan
Your check includes a 3% surcharge to cover increased labor and operating costs.
This fee is not a Service Charge or Gratuity.
We sincerely appreciate your understanding and continued patronage.
A 20% gratuity will be added for groups of five or more.
Appetizers
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Vegetable Samosa (VG, DF)
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Aam Palak Chaat (GF)
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Aloo Tikki Chaat (GF)
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Bhelpuri (N, VG, DF)
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Honey Chili Lotus Stem (VG, DF, GF)
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Pani Poori (VG, DF)
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Dahi Bhalle (GF)
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Dahi Papdi Chaat
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Cauliflower Bezule (VG, DF, GF)
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Phulka Tacos (DF, GF)
Corn aur Asparagus ke Kabab (VG, DF, GF)
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Onion Bhaji (VG, DF, GF)
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Dhokla (VG, DF, GF)
Lahori Murg Tikka (GF)
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Chicken Bang-Bang (DF, GF)
Fish Amritsari (DF, GF)
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Calamari (DF, GF)
Seekh Kabab (DF, GF)
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Shrimp Chilli Garlic (DF, GF)
Tandoori Specialities
Zaffarani Jheenga (GF)
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Kasundi Salmon (GF)
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Tandoori Chicken (GF)
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Murg Malai Kabab (GF)
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Lucknowi Lamb Chops (N, GF)
Achari Paneer Tikka (GF)
Chargha Cornish Hen (N, GF)
Tawa Selection
A thicker version of the household griddle, it is used to cook food very fast, the outer rim is used to keep the food warm and needs to be constantly stirred to avoid burning. It is also used for preparation of unleavened Indian breads and for dry roasting.
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Kadhai Jheenga (GF)
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Bhareli Wangi (VG, DF, GF)
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Tawa Bhindi (VG, DF, GF)
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Gobhi Mussallam (N, GF)
Non Vegetarian Specialities
A half portion of some of our signature vegetarian specialties can be ordered as an accompaniment to the main dishes.
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Non-Veg Thali (Individual Portion)
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Lobster Lababdar (GF)
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Shrimp Ambi Curry (N, GF)
Kerala Fish Curry (DF, GF)
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Murgh Tikka Masala (GF)
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Chicken Saagwala (GF)
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Saunfiyani Murg (GF)
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Awadhi Dum ke Murg (N, GF)
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Butter Chicken (N, GF)
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Methi Murg (GF)
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Lamb Xacuti (Sha-go-ti) (DF, GF)
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Lamb Neelgiri Korma (N, GF)
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Railway Lamb Curry (DF, GF)
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Goat Curry (DF, GF)
Boti Jalfrezi (DF, GF)
Vegetarian Specialities
A half portion of some of our signature dishes from this section can be ordered as a side with an accompanying main dish.
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Vegetarian Thali (Individual Portion)
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Bombay Aloo (N, GF)
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Tofu Garam Masala (VG, DF, GF)
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Lassoni Corn Palak (GF)
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Baingan Mirch ka Salan (N, VG, DF, GF)
Paneer Khatta Pyaaz (GF)
Kofta Khazana – e – Lazzat (N, GF)
Paneer Makhan Masala (N, GF)
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Subzi Korma (N, GF)
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Kaju Mattar Makhana (N, GF)
Baingan Bharta (VG, DF, GF)
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Chandni Chowk Ke Chole (VG, DF, GF)
Dal Makhani (GF)
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Dal Panchrattan (VG, DF, GF)
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Saag Paneer (GF)
Biryani
Biryani is a Rice dish – delicately cooked, wonderfully spiced, and enjoyed heartily.
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Shrimp Biryani (GF)
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Chicken Biryani (GF)
Lamb Biryani (GF)
Vegetable Biryani (GF)
Breads
Nan
Butter Nan
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Garlic Chili Nan
Rock Salt & Cilantro Nan
Goat Cheese Kulcha
Kashmiri Nan (N)
Tandoori Roti (VG, DF)
Aloo Parantha
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Lachha Parantha
Missi Roti (VG, DF, GF)
Kulcha
Roomali Roti
Accompaniments
Pulao
Chawal
Cucumber Raita
Assorted Papaddum Basket (VG, DF, GF)
Onion Salad
Mango Chutney
Chutney Platter
Pickle
Dessert
Kheer
Kulfi (Nuts)
Gulab Jamun with Cardamom Ice Cream
Rabarhi
Date & Figs Jugalbandi
Khubani ka Meetha
Rasmalai (Nuts)
Shahi Tukra (Nuts)
Ice Cream & Sorbet
Please ask your server for our selection
Ports, Cognac & Cordials
Warres Warrior Porto, Finest Reserve NV
Remy Martin VSOP
Hennessey VS
Grand Marnier
Baileys Irish Cream
Coffee & Tea
Coffee
Masala Tea
Jasmine Herbal Tea
Green Herbal Tea
Mint Herbal Tea
Chamomile Herbal Tea
Corrected Coffees
Coffee and something boozy
Irish Coffee
Seville Coffee
Calypso Coffee
French Connection
N - Contains Nuts | GF - Gluten Free | DF - Dairy Free | VG - Vegan
Vegetarian Appetizers
Be sure to purchase utensils if you need them from the miscellaneous category
Veggie Samosa (VG, DF)
Medium Tray (Serves 22–25 People) $70.00
Fried patties stuffed with peas, potatoes and raisins.
Onion Bhaji (VG, DF, GF)
Medium Tray (Serves 22–25 People) $70.00
Julienned bell pepper and onion in chick peas batter.
Cauliflower Bezule (VG, DF, GF)
Medium Tray (Serves 22–25 People) $80.00
Florets coated with rice flour, spices and tossed with mustard seeds and curry leaves
Corn Aur Asparagus ke Kabab (VG, DF, GF)
Medium Tray (Serves 22–25 People) $80.00
Aam Palak Chaat (GF)
Medium Tray (Serves 22–25 People) $95.00
Flash fried baby spinach, diced mango, sweet yogurt and sauces.
Dahi Bhalle (GF)
Medium Tray (Serves 22–25 People) $75.00
Velvety lentil dumplings in yogurt sauce.
Bhelpuri (N, VG, DF)
Medium Tray (Serves 22–25 People) $70.00
Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney.
Dhokla (VG, DF, GF)
Medium Tray (Serves 22–25 People) $70.00
Irremissible street food snack made with fermented chick peas ba\er, tempered with curry leaves, mustard seeds and chili.
Frankie Roll – Paneer (GF)
Medium Tray (Serves 22–25 People) $140.00
Soft white flour bread, egg dipped stuffed with paneer, red & green peppers.
Non Vegetarian Appetizers
Be sure to purchase utensils if you need them from the miscellaneous category
Lahori Murg Tikka (GF)
Medium Tray (Serves 22–25 People) $140.00
Chicken cubes marinated with yogurt, chilli paste and star anise.
Saffron Chicken Tikka (GF)
Medium Tray (Serves 22–25 People) $140.00
Chicken kabab in yogurt and saffron marinade.
Chicken Bang-Bang (DF, GF)
Medium Tray (Serves 22–25 People) $140.00
Marinated skewered chicken cubes pan-grilled and tossed with spicy bang bang sauce.
Seekh Kabab (DF, GF)
Medium Tray (Serves 22–25 People) $160.00
Lamb seekh kabab flavored with jalapenos, mint and cilantro.
Fish Amritsari (DF, GF)
Medium Tray (Serves 22–25 People) $160.00
Marinated and chick peas batter fried fish fillet flavored with carom seed.
Frankie Roll – Chicken ( DF, GF)
Medium Tray (Serves 22–25 People) $140.00
Soft white flour bread, egg dipped stuffed with curried chicken, red & green peppers.
Frankie Roll – Lamb (DF, GF)
Medium Tray (Serves 22–25 People) $150.00
Soft white flour bread, egg dipped stuffed with curried lamb, red & green peppers.
Chicken Entrees
Per Variety | Please add rice and bread to go along. Consider adding drinks & dessert. Be sure to purchase utensils if you need them from the miscellaneous category
Tandoori Chicken (GF)
Medium Tray (Serves 22-25 People) $140.00
Half a chicken marinated in yogurt and saffron.
Murg Malai Kabab (GF)
Medium Tray (Serves 22-25 People) $140.00
Chicken breast cubes marinated in low fat yogurt and cheese marinade and cooked in tandoor.
Butter Chicken (N, GF)
Medium Tray (Serves 22-25 People) $175.00
Chicken in a tomato cream sauce with fenugreek. Please add rice and bread to go along.
Murg Tikka Masala (GF)
Medium Tray (Serves 22-25 People) $175.00
Chicken tikka in onion tomato gravy with fenugreek. Please add rice and bread to go along.
Dum ka Murg (N, GF)
Medium Tray (Serves 22-25 People) $175.00
Juicy and tender chicken cooked in its own juices with cashew nut and saffron gravy.
Coorgi Murg (DF, GF)
Medium Tray (Serves 22-25 People) $175.00
Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce.
Chicken Saagwala (GF)
Medium Tray (Serves 22-25 People) $175.00
Chicken tikka in creamy spinach. Please add rice and bread to go along.
Saunfiyani Murg (GF)
Medium Tray (Serves 22-25 People) $175.00
Delicate chicken curry with hint of fennel. Please add rice and bread to go along.
Methi Murg (GF)
Medium Tray (Serves 22-25 People) $175.00
Chicken cooked with fresh fenugreek leaves, spices and brown onion.
Lamb Entrees
Please add rice and bread to go along. Consider adding drinks & dessert. Be sure to purchase utensils if you need them from the miscellaneous category
Tandoori Lamb Chops
Lamb Neelgiri Korma (N, GF)
Medium Tray (Serves 22-25 People) $190.00
Lamb in a rich mint and cilantro gravy.
Elaichi Gosht (N, GF)
Medium Tray (Serves 22-25 People) $190.00
Lamb in green cardamom sauce.
Bhuna Gosht (GF, DF)
Medium Tray (Serves 22-25 People) $190.00
Lamb curry with crushed black pepper.
Lamb Roganjosh (GF, DF)
Medium Tray (Serves 22-25 People) $190.00
Lamb cooked with onion and tomato sauce.
Railway Lamb Curry (DF, GF)
Medium Tray (Serves 22-25 People) $190.00
Tender pieces of lamb, potatoes, curry leaves, spices and flavored with hint of coconut.
Boti Jalfrezi (DF, GF)
Medium Tray (Serves 22-25 People) $190.00
Braised lamb tossed with onion, bellpeppers in masala sauce tempered with whole red chili.
Lamb Sag (GF)
Medium Tray (Serves 22-25 People) $190.00
Lamb in creamy spinach.
Lamb Vindaloo (DF, GF)
Medium Tray (Serves 22-25 People) $190.00
Fiery lamb curry with vinegar and potatoes.
Lamb Curry (DF, GF)
Medium Tray (Serves 22-25 People) $190.00
Home style lamb curry with onion and tomato sauce.
Fish Dishes
Please add rice and bread to go along. Consider adding drinks & dessert. Be sure to purchase utensils if you need them from the miscellaneous category
Kerala Fish Curry (DF, GF)
Medium Tray (Serves 22-25 People) $195.00
Onion tomato sauce, red chili, curry leaf, and a hint of coconut.
Nariyal Pudina Fish Curry (DF, GF, N)
Medium Tray (Serves 22-25 People) $195.00
Fillet of white fish cooked in coconut and mint gravy.
Tandoori Salmon (GF)
Medium Tray (Serves 22-25 People) $200.00
Salmon Tikka Masala (GF)
Medium Tray (Serves 22-25 People) $195.00
Shrimp Dishes
Please add rice and bread to go along. Consider adding drinks & dessert. Be sure to purchase utensils if you need them from the miscellaneous category
Tandoori Jumbo Shrimp (GF)
Shrimp Ambi Curry (N, GF)
Medium Tray (Serves 22-25 People) $195.00
Shrimp cooked with bell peppers, onion, and whole spices.
Shrimp Tak - a - Tak (DF, GF)
Medium Tray (Serves 22-25 People) $195.00
Shrimp cooked with bell peppers, onion, and whole spices
Shrimp Pepper Masala (DF, GF)
Medium Tray (Serves 22-25 People) $195.00
Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce.
Shrimp Kadhai (DF, GF)
Medium Tray (Serves 22-25 People) $195.00
Wok tossed shrimp, bell peppers, tempered with whole red chilies and crushed coriander seeds and wholespices.
Shrimp Makhani (N, GF)
Medium Tray (Serves 22-25 People) $195.00
Shrimp in tomato cream sauce with fenugreek.
Shrimp Tikka Masala (GF)
Medium Tray (Serves 22-/25 People) $195.00
Shrimp in tikka masala sauce.
Vegetarian Dishes
Per Variety | Please add rice and bread to go along. Consider adding drinks & dessert. Be sure to purchase utensils if you need them from the miscellaneous category
Tandoori Paneer Tikka (GF)
Medium Tray (Serves 22-25 People) $150.00
Aloo Gobhi (VG, DF, GF)
Medium Tray (Serves 22-25 People) $130.00
Cauliflower and potatoes tossed with onion, tomatoes, and dried fenugreek leaves.
Saag Paneer (GF)
Medium Tray (Serves 22-25 People) $150.00
Cottage cheese in creamy spinach.
Dal Makhani (GF)
Medium Tray (Serves 22-25 People) $130.00
With black lentils.
Dal Panchrattan (GF, DF, VG)
Medium Tray (Serves 22-25 People) $130.00
Seasoned mix of five lentils tempered with onion, tomatoes & whole spices.
Chana Masala (GF, DF, VG)
Medium Tray (Serves 22-25 People) $130.00
Punjabi-style chick peas curry.
Bombay Aloo (N, GF)
Medium Tray (Serves 22-25 People) $130.00
Potato curry with red and green pepper, garam masala, and cumin.
Tofu Garam Masala (VG, DF, GF)
Medium Tray (Serves 22-25 People) $135.00
Tofu in a chili coconut sauce spiced with garam masala.
Lassoni Corn Palak (GF)
Medium Tray (Serves 22-25 People) $130.00
Creamy spinach and corn with garlic.
Baingan Mirch ka Salan (N, VG, DF, GF)
Medium Tray (Serves 22-25 People) $140.00
Eggplant and pepper in peanut & sesame seed sauce.
Paneer Khatta Pyaaz (GF)
Medium Tray (Serves 22-25 People) $150.00
Cottage cheese tossed with tawa sauce and pickled shallots.
Kofta Khazana-e-Lazzat (N, GF)
Medium Tray (Serves 22-25 People) $170.00
Spinach and cottage cheese dumplings stuffed with paneer bhujia in sauce.
Paneer Makhan Masala (N, GF)
Medium Tray (Serves 22-25 People) $150.00
Cottage cheese in a rich tomato cream sauce.
Subzi Korma (N, GF)
Medium Tray (Serves 22-25 People) $130.00
Mixed vegetables in a rich cashew nut sauce.
Baingan Bharta (GF, DF, VG)
Medium Tray (Serves 22-25 People) $130.00
Tandoor roasted eggplant with onion, tomatoes, and cilantro.
Biryani
Vegetable Biryani (GF)
Medium Tray (Serves 22-25 People) $130.00
Chicken Biryani (GF)
Medium Tray (Serves 22-25 People) $170.00
Lamb Biryani (GF)
Medium Tray (Serves 22-25 People) $200.00
Shrimp Biryani (GF)
Medium Tray (Serves 22-25 People) $210.00
Sides
Pulao Rice (DF, GF, VG)
Medium Tray (Serves 22-25 People) $100.00
Tossed Green Salad with House Dressing
Onion Salad
Cucumber Raita
Breads
Per Piece.
Naan
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Butter Nan
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Garlic Naan
Rock Salt Nan
Whole Wheat Parantha
Whole Wheat Roti
Missi Roti (GF)
Aloo Parantha
Cheese Kulcha
Goat Cheese Kulcha
Onion Kulcha
Chutneys
Mango Chutney
Green Chutney
Tamarind Chutney
Roasted Garlic Chutney
Roasted Fennel & Yogurt Chutney
Desserts
Per Person (Per Variety)